Nachos | Full 12 / Half 9
A pile of tortilla chips topped with house made beer queso, vegetarian red chile with pinto beans, shredded lettuce, jalapeños, tomatoes and sour cream.
Add red chile BBQ Pork | 3

Potato Wedges - Bear Naked
Single 4 | Share 7
Tossed in oil, salt and pepper.

Potato Wedges - Loaded
Single 6 | Share 9
Green Chile Cheddar - Covered in cheddar cheese and green chile.
Aioli Parmesan Sriracha - Garlic aioli and Sriracha, topped with parmesan cheese.

House Made Hummus 9
House made hummus drizzled with olive oil and topped with Kalamata olives. Served with veggies and warm pita.

Chips and Salsa 4 | Add Queso 3
Just a New Mexico standard, Yellow Tortilla chips served with locally made New Mexico Salsa.

Quesadilla | Half 4 / Full 7
A large Quesadilla with cheddar and green chile. Served with a side of salsa and sour cream.


Main Eats

Our grilled Paninis are served hot-pressed, with chips and a pickle spear on the side.


Al'BEAR'querque Turkey 10
Turkey, bacon, green chile, cream cheese, red chile aioli, spinach and swiss on sourdough with chips and a pickle.

Cubano 10
Ham, pork, Dijon, pickles and Swiss on a hoagie with chips and a pickle.

Bacon Spinach Tomato 10
Bacon, spinach, tomato and red chile aioli on sourdough bread with chips and a pickle.

BBQ Pulled Pork 10
Red chile BBQ pulled pork, Swiss cheese. Served on a toasted hoagie with chips and a pickle.

Reuben 10
Pastrami, sauerkraut, house made Thousand Island and swiss on marble rye with chips and a pickle.

Grilled Cheese 6
Melted Swiss and cheddar on toasted sourdough with chips and a pickle.

Going Green (vegetarian) 9
Swiss, spinach, tomato, green chile, and cream cheese on sourdough with chips and a pickle.

Frito Pie 7
Vegetarian red chile with pinto beans on top of Fritos, covered with cheddar cheese, onions, jalapeños, lettuce, tomato and sour cream.



Lunch Special Panini and a Pint!

Weekday Lunch Special:

Any grilled panini sandwich and a pint - $12 

Choose from 8 delicious sandwich options, and a pint of house beer for only $12!

Available Monday through Thursday 11am - 3pm.